Gazar ka halwa By PARTH MORI


Let your favorite Recipe win

Gazar ka halwa

This recipe of gazar ka halwa is sugar free.
Read More


4 Servings

Cooking Time

25 - 30 minute

Meal Type


Rate This Recipe8


  • 750g carrots [red variety]
  • milk – 500ml
  • Sugar-free [Sugar Substitute]
  • Cardamom powder – 2tsp
  • Nutmeg powder –  1tsp
  • Poppy seeds – 2tbsp [khus khus]
  • Almonds –  2tbsp [soaked in water, skin peeled and chopped]
  • Cashews –  2tbsp [halved or chopped]


  1. 1

    Grate the carrots or chop them too in the choppeNow take the chopped carrots, cashews in a pressure cookeAdd the water which was used to soak . Mix this well and pressure cook for 4 – 5 whistleOnce the steam releases, open the lid and add in the milk , poppy seeds & Sugar substitutNow cook the halwa on low flame, stirring occasionallWhen the halwa dries up, turn off the flame and add the cardamom powder, nutmeg and sliced almondYour delicious sugar-free gajar halwa is ready to serv.

Share Your Recipe

Upload your recipes and get maximum votes
to reach the leaderboard .

Upload Your Recipe nowView All Entries