Home

Recipes

Shows

Hosts

Stories

French Toast Creme Brulee
You have had french toast before, you have had crème brulee before, but we are sure you have never had French Toast Crème Brulee before. This recipe by Chef Rishim Sachdeva is perfect for brunch and tastes yummy.
French Toast Creme Brulee
Serves

- 1

Cooking Time

-20-22 Min

Difficulty

- Expert

Preparation Time

- 8-10 Min

Advertisement

INGREDIENTS

  • 4 eggs
  • 1/2 cup sugar
  • 1 cup cream
  • 1 vanilla pod
  • Brioche bread
  • 1 tbsp butter
  • Brown sugar
  • Blueberries
  • Icing sugar

HOW TO PREPARE FRENCH TOAST CREME BRULEE

  1. 1

    In a bowl, add egg yolks and whisk it.
  2. 2

    In a pan, add cream Scrape the inner part of vanilla pod and add it Pour the mixture in eggs and whisk it.
  3. 3

    Add the mixture back in the pan and let it cook for 15 - 17 minutes Cut the brioche bread into slices.
  4. 4

    In another pan, add butter and let it melt Toast the slices of brioche bread until it turns brown from both the sides.
  5. 5

    Dip the toast in the custard and add it on a plate Add brown sugar and glaze it using a blow torch.
  6. 6

    Garnish with blueberries, icing sugar and serve it.
Comments Added Successfully!

Related Content


Fruit Chips
Fruit Chips

Fruit Chips

We all crave potato chips, but they can be a little unhealthy. Try Chef Pankaj …

Mediterranean Stuffed Bell Peppers
Mediterranean Stuffed Bell Peppers
Sevai
Sevai
Chicken Kadhai
Chicken Kadhai
Indyal
Indyal

Indyal

Indyal, an East Indian Catholic recipe is somewhat similar to the Goan Vindaloo but is …

Advertisement
--> -->

Chef Recipes


Oatmeal Savoury Gratin Biscuits
Oatmeal Savoury Gratin Biscuits
Barley with Mushroom Risotto
Barley with Mushroom Risotto
Salmon Tartines with Cream Cheese
Salmon Tartines with Cream Cheese
Advertisement

Popular Recipe Blogs

Many Ways with Chana Dal

Chana dal is comforting and easy to make!