French Toast By LF Team

French Toast

The classic French toast is a perfect breakfast dish. With this recipe, make the French toast without eggs. Start your day with the fluffy and healthy French toast, drizzled with honey and powdered sugar.
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Cooking Time

10 Min

Meal Type


Preparation Time

15 Min



Rate This Recipe6


  • 1/2 fresh cream
  • 1 tbsp corn flour
  • 2 tbsp plain flour
  • 2 tbsp milk
  • 1 tbsp butter
  • For garnish
  • honey as required
  • castor sugar as required


  1. 1

    Take a bowl. Pour some fresh cream, corn flour and plain flour mix them well.
  2. 2

    Pour milk to the mixture.
  3. 3

    Take two slices of bread and cut them diagonally to get triangle-shaped slices.
  4. 4

    Heat the saucepan and add butter let it melt.
  5. 5

    Take the triangle-shaped slices of bread and dip them in the batter.
  6. 6

    Put them in the saucepan and cook them till it turns golden brown.
  7. 7

    Place them on the plate and sprinkle some castor sugar, and drizzle some honey.

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