Egg Net Paneer

Egg Net Paneer
Pour a spiced egg mixture in the frying pan in shape of a net and stuff it with diced paneer coated with green chutney. Then lastly serve it as a wrap and your snack is ready! Egg Net Paneer is the recipe you'll always crave for.
Gurdip kohli punj`s Egg Net Paneer recipe
Cuisine

- Asian

Serves

- 1

Cooking Time

-10 Min

Type

- appetiser

Difficulty

- Medium

Preparation Time

- 10 Min

Advertisement

INGREDIENTS

  • 1 egg
  • ½ tsp red chilli powder
  • 1 tsp olive oil
  • salt
  • 100 gm diced paneer
  • oil as required
  • 2 tsp green chutney

HOW TO PREPARE EGG NET PANEER

  1. 1

    Take an egg in a bowl.
  2. 2

    Add red chilli powder and salt.
  3. 3

    Mix well.
  4. 4

    Heat olive oil in a pan.
  5. 5

    Make a net with the egg mix using a spoon (make a circle and then fill it with horizontal and vertical lines to resemble a net) and then transfer it to a plate carefully.
  6. 6

    To prepare the filling, dice the paneer finely.
  7. 7

    Heat oil in a pan and sauté the diced paneer.
  8. 8

    Add green chutney (combination of coriander mint leaves, green chillies, lemon juice, and salt) and mix the paneer with this.
  9. 9

    Place the filling on the egg net.
  10. 10

    Wrap the net carefully and serve.

Related Content

Advertisement

About Chef

Meet the people behind the luscious food, delicious recipes and entertaining shows

Advertisement

Chef Recipes

Advertisement

Categories

Try this appetizing doughnut recipe, which is made with peanut butter and glazed with...