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Curried Mac N Cheese

Mac and cheese can never go wrong and can brighten up your day easily. This classic comfort food looks so divine and good that you can never say no to this delightful treat.
Curries Mac n Cheese Recipe by Chef Ranveer Brar
Cuisine

- Fusion

Serves

- 1

Cooking Time

-15 Min

Difficulty

- Medium

Preparation Time

- 10-12 Min

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INGREDIENTS

  • 3 tbsp Butter
  • 2 tbsp Refined Flour
  • Milk
  • 3 tbsp Olive Oil
  • 1 tbsp Garlic
  • ½ Cup Onions
  • 1 Cup Tomatoes
  • salt
  • red chilli powder
  • 2 tbsp Tomato puree
  • For Pasta: 3 tbsp Olive Oil
  • 1 tsp Cumin Seeds
  • 200 gm Paneer
  • 1 tbsp Butter
  • 1 tsp Curry powder
  • 100 gm Shredded Cheese
  • 1 Cup Boiled Macaroni
  • 2 tbsp Fresh Cream
  • 2 tbsp Bread Crumbs
  • For Papad: 100 gm Shredded Cheese
  • 4 to 5 tbsp Bread Crumbs
  • For Garnish: Red Chilli powder
  • Green Apple

HOW TO PREPARE CURRIED MAC N CHEESE

  1. 1

    In a heated pan add butter, refined flour and mix it, Add milk and mix it well
  2. 2

    In a frying pan add butter, olive oil, chopped garlic and onions and mix it
  3. 3

    Add diced tomatoes, salt, red chilli powder, tomato powder and mix it well
  4. 4

    Add the chilli tomatoes in a bowl
  5. 5

    In a frying pan add oil, cumin seeds
  6. 6

    Dice the paneer and add it in the pan
  7. 7

    Add butter, salt, curry powder, white sauce, salt, shredded cheese Mexican style
  8. 8

    Add boiled macaroni, fresh cream, shredded cheese Mexican style and mix it well
  9. 9

    On chilli tomatoes, add the mixture, bread crumbs, shredded cheese and bake it in the preheated oven for 5 - 7 minutes at 180' C
  10. 10

    In a heated pan add shredded cheese Mexican style, bread crumbs and mix it and prepare a flatbread
  11. 11

    Remove the mac n cheese from the oven
  12. 12

    Cut the flatbread into slices and place it on the plate
  13. 13

    To garnish, add red chilli powder, sliced green apple and Curried Mac N Cheese is ready to serve
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