Crunchy Cracker

Tasty, delicious, and scrumptious crunchy crackers for your evening hunger cravings.
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Serves

2

Cooking Time

5 Min

Meal Type

SAVOURY

Preparation Time

10 Min

Difficulty

Easy

INGREDIENTS

  • ½ cup cottage cheese
  • 1 tbsp garlic cloves
  • 1 tsp green chillies
  • 2 tsp ketchup
  • salt
  • ½ cup wafers
  • 2 tbsp refined flour
  • water
  • oil for frying
  • Small papad fried
  • Coriander leaves

PREPARATION

  1. 1

    In a bowl combine cottage cheese, chopped garlic cloves, chopped green chillies, ketchup, salt, and wafers. Mix it well. Make small balls from the mixture. In a small bowl, dissolve refined flour in water and coat the balls in this mixture. Heat oil for frying. Deep fry crackers until golden brown and drain excess oil with a tissue paper. In the serving plate, arrange the small fried papad first and then place the crackers on it. Garnish with coriander leaves.
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