Crispy and Crunchy Apple Custard

Crispy and Crunchy Apple Custard
Try this baked apple custard recipe, which is crunchy on top and gooey inside.
Crispy and Crunchy Apple Custard
Cuisine

- Indian

Cooking Time

-10-12 Min

Difficulty

- Easy

Preparation Time

- 15 Min

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INGREDIENTS

HOW TO PREPARE CRISPY AND CRUNCHY APPLE CUSTARD

  1. 1

    For the custard-mixture: In a bowl, add custard powder, sugar and milk.
  2. 2

    Mix it well and keep it aside.
  3. 3

    To prepare the custard: Heat milk in a non-stick pot.
  4. 4

    Boil the milk for 2 minutes.
  5. 5

    Then, add sugar and the custard mixture.
  6. 6

    Mix it well until the milk thickens.
  7. 7

    For the apple mixture: Heat a pan.
  8. 8

    Add slices of apples, sugar and water.
  9. 9

    Mix it well and cook it for 2 to 3 minutes.
  10. 10

    In a baking bowl, spread the prepared apple mixture for the base.
  11. 11

    Place the custard mixture over it and sprinkle brown sugar.
  12. 12

    Preheat the oven at 200�C and bake it for 15 minutes.
  13. 13

    Your apple custard the ready to be served.

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