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Cream Cookie Cake

Kids love cakes, and if the cake has their favourite cookie as the main ingredient, then nobody can stop them from having helpings after helpings of the cake. Chef Pallavi’s guest shares the recipe for Cream Cookie Cake having chocolate cream cookies as one of the ingredients. This no-bake cake is creamy, moist and delightful and is an absolute treat for your little angels.
Cream Cookie Cake
Serves

- 1-2

Cooking Time

-3-4 Hours

Difficulty

- Medium

Preparation Time

- 5-10 Min

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INGREDIENTS

  • 4 cups whipped cream
  • 1 tsp vanilla essence
  • 30 - 32 cookies
  • 1 cup condensed milk
  • Chocolate syrup
  • Cherries
  • Candies

HOW TO PREPARE CREAM COOKIE CAKE

  1. 1

    In a bowl, add whipped cream, vanilla essence and whisk it Crush the cookies Add condensed milk to the whipped cream and whisk it again Add crushed cookies and mix it nicely.
  2. 2

    In another bowl, add cookies and cover the bowl Pour the batter in the bowl and set it in the freezer for 3 - 4 hours.
  3. 3

    Unmould the chocolate ice cream cake Add chocolate syrup, cherries, candies and serve.
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