Corn Flakes Bhel By Ranveer Brar

Corn Flakes Bhel

A healthy and zesty substitute for the regular bhel. This low calorie recipe is super simple to make
Read More



Cooking Time

05-07 Min

Meal Type


Preparation Time

10 Min



Rate This Recipe8


  • 1 chopped green apple
  • 1 tsp lemon juice
  • 8 to 9 almonds
  • 1 cup Pomegranate seeds
  • 1 tsp cumin seeds
  • 1 tsp chaat masala
  • 1 watermelon
  • Few mint leaves
  • 1 tsp tamarind paste
  • 1 cup corn flakes
  • Sugar as required
  • butter
  • 1 banana halved lengthwise
  • 1 orange halved
  • For Garnish Mint sprigs


  1. 1

    In a bowl mix chopped green apple, lemon juice, soaked and chopped almonds, pomegranate seeds, roasted cumin seeds, chaat masala, chopped watermelon, mint leaves, tamarind paste, and corn flakes. For accompaniment, sprinkle sugar on banana and orange. In a pan, heat butter and place the slit banana and orange (coated in sugar) and caramelise. Serve corn flakes bhel with caramelised banana and orange. Garnish with mint leaves.

Share Your Recipe

Upload your recipes and get maximum votes
to reach the leaderboard .

Upload Your Recipe nowView All Entries

Related Content

Chef Recipes

Popular Stories

Explore our Popular Stories.