Chocolate Zucchini Cake
When you have a longing for something sweet, this is what you should have.
Chef Gautam Mehrishi's Chocolate Zucchini Cake recipe

- Indian


- 2

Cooking Time

-30-35 Min


- Medium

Preparation Time

- 15 Min


  • ½ piece yellow zucchini
  • ½ piece green zucchini
  • 2 bananas
  • 2 to 2½ cups refined flour
  • 1 tsp baking soda
  • ¼ tsp baking powder
  • 3 to 4 tsp cocoa powder
  • 1 tbsp Dark chocolate grated
  • 1 tbsp sugar
  • 1 tbsp brown sugar
  • 1 to 2 tsp raisins
  • 1 to 2 tsp orange peel grated
  • ½ cup milk
  • oil
  • olive oil
  • Dark chocolate grated
  • cocoa powder
  • powdered sugar
  • orange peel grated


  1. 1

    Chop the yellow and green zucchinis and the bananas into small pieces and blend them in a mixer.
  2. 2

    In a bowl, take refined flour, baking soda, baking powder, cocoa powder, grated dark chocolate, sugar, brown sugar, raisins and grated orange peel.
  3. 3

    Mix these with the already prepared banana zucchini mix.
  4. 4

    Add milk to the mixture and blend it.
  5. 5

    Coat a baking tin with oil and pour chocolate mix into it.
  6. 6

    Bake it in a pre heated oven at 225 C for 30 to 35 minutes.
  7. 7

    Remove after baking and transfer it to a serving plate.
  8. 8

    Serve the sliced cake, garnishing with olive oil, grated dark chocolate, cocoa powder, powdered sugar and grated orange peel.
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About Chef

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Gautam Mehrishi


Chef Gautam Mehrishi loves a fragrant pot of desi ghee, biking through the Himalayas and adding a twist to Indian food, not necessarily in that order! His grandpa was his earliest fan who urged him to follow his passion and cook professionally, and he’s never looked back! He’s a familiar face on television, including LF where he hosts multiple shows.

Other Shows by host:
Chef on Wheels | 100% Veg |
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