Chocolate Wonton
Now have chocolate wontons aka chocolate modaks in the comfort of your home.
Chocolate Wonton Recipe by Chef VIcky Ratnani

- 2

Cooking Time

-8-10 Min


- Easy

Preparation Time

- 10 Min


  • 8 wonton sheets
  • water
  • 4 coconut chocolate bars
  • 200 ml condensed milk
  • ½ cup heavy cream
  • 200 ml coconut milk
  • 1 tbsp peanut butter
  • Castor sugar


  1. 1

    Brush 8 wonton sheets with water and set aside.
  2. 2

    Chop 2 coconut chocolate bars.
  3. 3

    Place a chocolate piece on the wonton sheet and fold it in the shape of a wonton.
  4. 4

    Place the wontons on a baking dish and bake in a pre-heated oven for 8-10 minutes at 180'C-190'C.
  5. 5

    In a pan add 200 ml condensed milk, 1/2 cup heavy cream, 200 ml coconut milk and 1 tbsp peanut butter.
  6. 6

    Whisk the mixture on a low flame.
  7. 7

    Sauce is ready.
  8. 8

    Serve the wontons with the sauce and garnish it with castor sugar.
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Vicky Ratnani


Chef Vicky Ratnani has had the honour of feeding Queen Elizabeth II, Nelson Mandela and Rod Stewart. Goes on to show how he can bring an international influence to local ingredients. You can trust him to turn the most boring veggie around, or transform a dull kitchen chore into a fun dining experience.Watch the chef make a grand event of a meal on LF!

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