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Chocolate Rice Cake

This very easy to make and lovely treat won t ruin your diet. Kids will love this too!
Gurdip Kohli Punj's Chocolate Rice Cake recipe
Serves

- 2

Cooking Time

-10-12 Min

Difficulty

- Medium

Preparation Time

- 10 Min

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INGREDIENTS

  • 3 to 4 tbsp sugar
  • 2 eggs
  • ½ cup milk
  • 2 to 3 cups boiled brown rice
  • 3 to 4 tbsp Chocolate syrup
  • 1 pinch baking powder
  • 4 tbsp cocoa powder
  • For Garnish whipped cream
  • Chocolate syrup
  • tutti frutti
  • Cherries
  • Candies
  • Decorative leaf

HOW TO PREPARE CHOCOLATE RICE CAKE

  1. 1

    In a bowl beat sugar and eggs together. Add some milk and beat again. In a bowl of brown rice, pour the chocolate syrup. Add a pinch of baking powder. Add cocoa powder and mix well. Add this rice to the egg mixture and mix well. Grease a cake tin and transfer this batter to the tin and bake for 10 min at 180 C. Transfer the cake to a plate. Fill whipped cream in a piping bag. Pipe out the whipped cream to decorate the cake. Drizzle chocolate syrup on top. Garnish with some tutti frutti cherries, and candies. Place a decorative leaf to make the cake more appealing.
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