Chocolate peanuts butter yogurt pots
This lip-smacking recipe uses of Chocolate Peanut Butter Yogurt Pots as demonstrated by Chef Gautam Mehrishi uses yoghurt as its central ingredient. A must try recipe for all the chocolate lovers.
Chocolate peanuts butter yogurt pots

- European


- 2

Cooking Time

-10 Min


- Medium

Preparation Time

- 15-17 Min


  • For Chocolate Peanuts Butter Yogurt Pots: 2 tbsp peanut butter
  • ½ tsp black pepper powder
  • 4 tbsp yoghurt
  • 1 cup chocolate
  • 2 tbsp sugar
  • 1 tsp vanilla syrup
  • salt
  • honey
  • chocolate shaves


  1. 1

    Procedure to make Chocolate peanuts butter yoghurt pots: In the pan add water, place bowl over it and add oil to it.
  2. 2

    To the bowl add peanut butter, honey, black pepper powder and mix it well.
  3. 3

    Add yoghurt and mix it well.
  4. 4

    Add the yoghurts in the pots.
  5. 5

    Place another bowl over the pan add milk chocolate and let it melt.
  6. 6

    Add sugar and stir it.
  7. 7

    Add yoghurt, vanilla syrup, salt and mix it well.
  8. 8

    Add the chocolate syrup in the jar.
  9. 9

    To garnish add honey, peanut butter yoghurt, toasted peanuts, chocolate shaves and Chocolate peanuts butter yoghurt pots is ready to serve.
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About Chef

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Gautam Mehrishi


Chef Gautam Mehrishi loves biking through the Himalayas, giving a twist to Indian food and a fragrant pot of desi ghee, not necessarily in that order! His grandpa was his earliest fan who urged him to follow his passion and cook professionally, and he�s never looked back!

Other Shows by host:
100% Veg | Chef on Wheels |
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