Chocolate custard pudding By Bhawna


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Chocolate custard pudding

Basically it's a custard base dish and I try to make it in a unique way ...looks like choco- vanilla trifle
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2 Servings

Cooking Time


Meal Type


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  • Milk - 2 cup
  • Vanilla custard powder - 1 table spoon
  • Cocoa powder- 1 table spoon
  • Sugar - 2-3 table spoon
  • Plain biscuits - 6-7
  • Grated chocolate - 1 table spoon


  1. 1

    Put the milk in a pan and boil it on low flame..
  2. 2

    Mix vanilla custard powder with one or two spoon of milk.
  3. 3

    Add sugar in the milk n simmer it on low flame.
  4. 4

    Now add custard powder mixture in it and cook it for another two to three minutes on low flame.
  5. 5

    Turn off the gas.Now divide prepared custard in two parts and mix Cocoa powder in one part and keep it to cool at room temperature.
  6. 6

    Add biscuits in a zip lock bag and crushed it with the help of a roller.
  7. 7

    Now take a glass and add one table spoon biscuit powder then add vanilla custard and later add chocolate custard , then add another layer by adding biscuit powder , vanilla custard and chocolate custard.
  8. 8

    Garnish with grated chocolate and keep it in refrigerator for one to two hours . serve chilled..

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