Choco Lava wheat Cup Cakes By shweta deshpande

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Choco Lava wheat Cup Cakes

Choco treat for chocolate lovers.....full of chocolate with a healthier version of Wheat floor.
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Serves

4 Servings

Cooking Time

30 Mins

Meal Type

OTHERS

Rate This Recipe10

INGREDIENTS

  • 1 cup wheat floor
  • 3 tbsp coco powder
  • 2 tbsp oil
  • One tsp Baking power
  • Half tsp baking soda
  • Half cup yogurt
  • 2 tbsp milk
  • Dark chocolate bar for decoration
  • 4 tbsp Powdered sugar

PREPARATION

  1. 1

    Hey guyz....this is the simplest recipe of great pleasure. Chocolate is always a surprise for everyone of us. Let's make it very quickly.
  2. 2

    Starting with wet content with the yogurt....add oil and powdered sugar into the yogurt and mix it well.
  3. 3

    Seive wheat floor, coco powder, baking powder and baking soda into the yogurt.
  4. 4

    Add milk if required and mix it with cut and fold method. Do not overmix.
  5. 5

    Take 2 tbsp of mixture and pour it into the disposable tea cups which are easily available in our home.
  6. 6

    Preheat the pan or cooker (without ring and whistle). Keep the disposable cups into it. Cover it and wait for 20 minutes with low flame.
  7. 7

    Off the flame and let it cool completely.
  8. 8

    Demold it. Your surprise will be ready for you just in 30 minutes.
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