Home

Recipes

Shows

Hosts

Stories

Chilled Avacado And Tomato Soup
Chef Shazia Khan makes a yummy version of the Gazpacho soup. This cold soup is nourishing and flavourful. Do try this recipe at home and impress your family with a delightful soup.
Serves

- 1

Cooking Time

-0 Min

Difficulty

- Medium

Preparation Time

- 4-5 Min

Advertisement

INGREDIENTS

  • 1 Avocados
  • 400gm Tomato Puree
  • 1 cup Blanched Almonds
  • ¼ tsp Red Chilli Powder
  • Pinch of Black Pepper Powder
  • Salt to taste
  • 1 tbsp Brown Bread Crumbs
  • 1 tbsp Lemon Juice
  • 1 tsp Balsamic Vinegar
  • 2 tbsp Olive Oil
  • 1 cup Vegetable Stock
  • Cucumber Strips and Micro Greens for garnish

HOW TO PREPARE CHILLED AVACADO AND TOMATO SOUP

  1. 1

    Chop avocados by scoping out the flesh.
  2. 2

    Blend all ingredients in the blender till smooth.
  3. 3

    Serve with pickled cucumber strips and micro beans.
Comments Added Successfully!

Related Content


Contest Winners

Check who won this week on the Mother's Menu TV contest

Advertisement
Advertisement

Popular Recipe Blogs