Dice Chicken breast and put in a bowl. Add Sunflower oil, Ginger garlic paste, Salt and mix well. In another bowl add Yogurt, Sunflower oil. Cinnamon powder, Turmeric powder, Cumin powder, Red Chilli powder, Coriander powder and mix well. Add Chicken piece in marinade bowl. Leave aside for 5 minutes. Add Lemon juice mix well. Skew the pieces and place on a grill rack. Coat pieces of onions and tomato in marinade and cook. Heat oil and butter in a pan. Add Lemon juice, Mustard seeds, Black Pepper Corn, Dried chillies, Cumin seeds, chopped Black olive and mix. Add boiled Rice and slit. Serve with Olive Khichdi, tomato, onion, pea shoot and Cinnamon powder.