Enjoy this soft and buttery Cherry shortbread cookies

Cherry Shortbread
You all really enjoy this soft and buttery shortbread cookies flavoured with cherry.
Chef Pankaj Bhadouria Cherry Shortbread Recipe
Cuisine

- American

Serves

- 5

Cooking Time

-10-15 Min

Type

- snacks

Difficulty

- Medium

Preparation Time

- 15 Min

Advertisement

INGREDIENTS

  • 1 cup refined flour
  • 100 gm unsalted butter
  • 2 tbsp caster sugar
  • ½ cup red cherries (dried and finely chopped)
  • Caster sugar for dusting
  • salt

HOW TO PREPARE CHERRY SHORTBREAD

  1. 1

    Combine refined flour unsalted butter, caster sugar, and salt and rub them with your fingertips until the texture resembles the breadcrumbs.
  2. 2

    Add finely chopped dried red cherries and knead a dough.
  3. 3

    Make a rectangular shaped dough with a thickness of 1 cm.
  4. 4

    Cut the dough into small cubes with the help of a knife, maintaining the same thickness.
  5. 5

    Pierce the toothpicks at the centre of the cubes and arrange on a baking tray.
  6. 6

    Bake in a pre heated oven at 180 C for 12 to 15 minutes.
  7. 7

    Dust the serving plate with the caster sugar and serve the shortbreads.

Related Content

Advertisement

About Chef

Meet the people behind the luscious food, delicious recipes and entertaining shows

Advertisement

Chef Recipes

Advertisement

Categories

Try this appetizing doughnut recipe, which is made with peanut butter and glazed with...