Cheese Fondue
Cheese, few garlic cloves, a few spices and voila your cheese fondue is ready to be served! This amazing recipe makes for a great treat for the holidays and can be best enjoyed in the company of friends and family.
Cheese Fondue Recipe by Chef Ranveer Brar
Cuisine

- Indian

Serves

- 1

Cooking Time

-5 Min

Type

- main course

Difficulty

- Easy

Preparation Time

- 5-10 Min

INGREDIENTS

  • For Cheese Fondue: 1 Cup Milk
  • 1 tsp Garlic
  • 1 tsp Mustard powder
  • 100 gms Pizza Italiano
  • 150 gms Cheese Spread
  • Red Chilli powder

HOW TO PREPARE CHEESE FONDUE

  1. 1

    Procedure to make Cheese Fondue: In a heated pan add milk, garlic, mustard seeds, shredded pizza Italiano, cheese spread and mix it well.
  2. 2

    Add a small lighted candle in a bowl.
  3. 3

    Add the cheese fondue in another bowl and place it on top of the candle.
  4. 4

    Garnish it with red chilli powder and Cheese Fondue is ready to serve.

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