Caramelised Banana with Ice-Cream

Caramelised Banana with Ice-Cream
Heavenly delicious caramelised banana with ice cream is the best way to end your meal.
Cuisine

- Chinese

Serves

- 2

Cooking Time

-5 Min

Type

- dessert

Difficulty

- Easy

Preparation Time

- 10 Min

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INGREDIENTS

  • 4 to 5 elaichi bananas
  • ½ cup butter
  • Brown sugar
  • 1 cup orange juice
  • Strawberry syrup
  • tutti frutti
  • chocolate chips
  • cinnamon powder
  • vanilla ice cream

HOW TO PREPARE CARAMELISED BANANA WITH ICE-CREAM

  1. 1

    Peel the elaichi bananas.
  2. 2

    Heat a pan add butter.
  3. 3

    After it melts add the peeled bananas and sauté until light brown.
  4. 4

    Add brown sugar and orange juice.
  5. 5

    Mix well.
  6. 6

    Fill the serving plate with strawberry syrup keep the bananas on it one by one and garnish with tutti frutti, chocolate chips, cinnamon powder, and vanilla ice cream.

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