Home

Recipes

Shows

Hosts

Stories

Blackened Paneer Steak with Corn Puree
A spicy, flavourful twist to paneer, this steak dish accompanied by the jalapeno and corn puree is an exotic meal.
 
Chef Vicky Ratnani Blackened Paneer Steak with Corn Puree Recipe
Cuisine

- Indian

Serves

- 1

Cooking Time

-30 Mins

Difficulty

- Medium

Preparation Time

- 20 Mins

Advertisement

INGREDIENTS

  • 500 gm paneer
  • 1 tbsp black pepper powder
  • 1 tsp paprika powder
  • 1 tsp oregano
  • 1 tsp cumin powder
  • 1 tsp coriander powder
  • salt
  • 1 tsp red chilli flakes
  • 2 tbsp olive oil
  • 6 to 8 shallots
  • 5 Jalapenos
  • 1 cup corn
  • Cracked black pepper
  • ½ diced yellow bell pepper
  • ½ cup milk
  • 1 tsp oil
  • Spring sliced onion
  • Sprouts
  • salt
  • lemon juice
  • olive oil

HOW TO PREPARE BLACKENED PANEER STEAK WITH CORN PUREE

  1. 1

    To make Blackened Paneer Steak with Corn Puree cut the paneer in a circular shape with a cutter.
  2. 2

    In a plate, take black pepper powder, paprika powder, oregano, cumin powder, coriander powder, salt, red chilli flakes and mix well.
  3. 3

    Apply this mixture onto the paneer.
  4. 4

    Grill the paneer in the pan and put some oil on it and cook it on both sides.
  5. 5

    In a pan add olive oil, onion shallots, jalapenos, corn, salt to taste, cracked black pepper, yellow bell pepper and sauté?.
  6. 6

    Add milk to it and cook it on a low flame.
  7. 7

    Put this in a mixer and blend well.
  8. 8

    Transfer the corn puree onto a plate and place the paneer steak on it.
  9. 9

    Pour some olive oil on the corn puree.
  10. 10

    In a bowl make a salad by mixing together sliced spring onions, sprouts, salt, lemon juice and olive oil and garnish the paneer with it.
  11. 11

    Your blackened paneer steak with corn puree is ready to be served.
Comments Added Successfully!

Related Content


Chef Vicky Ratnani's Polenta with Zucchini Salad recipe
Chef Vicky Ratnani's Polenta with Zucchini Salad recipe
Chef Pankaj Bhadouria's Grilled Pesto Paneer Steaks with Prune Compote recipe
Chef Pankaj Bhadouria's Grilled Pesto Paneer Steaks with Prune Compote recipe
Chicken Salad Recipe by Chef Vicky Ratnani
Chicken Salad Recipe by Chef Vicky Ratnani
Chef Vicky Ratnani's Jerk Chicken recipe
Chef Vicky Ratnani's Jerk Chicken recipe

Jerk Chicken

Full of spices and smoking hot, this Jerk chicken is definitely a melt in mouth …

Chef Vicky Ratnani's Chocolate Fondant recipe
Chef Vicky Ratnani's Chocolate Fondant recipe

Chocolate Fondant

This sweet and smooth fondant is quite irresistible.

Chef Vicky Ratnani's Fruit Crumble recipe
Chef Vicky Ratnani's Fruit Crumble recipe

Fruit Crumble

Here is an easy to make fruit crumble recipe for a yummy dessert.

Advertisement

Chef Recipes


Spinach Soup Recipe by Chef Vicky Ratnani
Spinach Soup Recipe by Chef Vicky Ratnani

Root Vegetable & Spinach Soup

This healthy and nutritious soup is ideal for cold weather.

Walnut and Fig Cake Recipe by Chef Vicky Ratnani
Walnut and Fig Cake Recipe by Chef Vicky Ratnani

Walnut & Fig Cake

This healthy fig and walnut cake brings you a taste of Morocco.

Chef Vicky Ratnani's Hollandaise Saauce with Fish recipe
Chef Vicky Ratnani's Hollandaise Saauce with Fish recipe
Advertisement

Popular Recipe Blogs