Beer Butter Bread By Maria Goretti

Beer Butter Bread

Imagine a warm loaf of bread infused with beer? Yes, you can now stop dreaming and dig into the Beer Butter Bread drizzled with some maple syrup on top. It's perfect for your next tea time snack.
Read More

Serves

2-3

Cooking Time

60-65 Min

Meal Type

bread

Preparation Time

15-17 Min

Difficulty

Medium

Rate This Recipe9

INGREDIENTS

  • 350 gm refined flour
  • 1 tsp baking powder
  • 2 tbsp sugar
  • 1 tsp salt
  • 150-200 ml beer
  • 2 tsp maple syrup
  • 40 gm melted butter

PREPARATION

  1. 1

    In a bowl add refined flour, baking powder, sugar and salt.
  2. 2

    Add beer, maple syrup and make a batter.
  3. 3

    In a baking tin add melted butter, batter and bake it in a preheated oven at 180' C for 50 - 60 minutes.
  4. 4

    To garnish add maple syrup, cut into slices and Beer butter bread is ready to serve.
0 Comments

Share Your Recipe

Upload your recipes and get maximum votes
to reach the leaderboard .

Upload Your Recipe nowView All Entries

Related Content

Chef Recipes


Popular Stories

Explore our Popular Stories.