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Baked Beetroot & Cheese Fritters
Baked beetroot and cheese fritters a unique combination of healthy beetroots with luscious cheese gives a dazzling taste.
Baked Beetroot and Cheese Fritters Recipe by Gurdip Kohli Punj
Cuisine

- Indian

Serves

- 2

Cooking Time

-10 Min

Difficulty

- Medium

Preparation Time

- 20 Min

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INGREDIENTS

  • 1 cup beetroots juliennes
  • 1 cup mozzarella grated cheese
  • 2 to 3 tsp Coriander leaves
  • black pepper powder
  • salt
  • tomato sauce
  • Parsley leaves

HOW TO PREPARE BAKED BEETROOT & CHEESE FRITTERS

  1. 1

    In a baking dish add julienned beetroots, grated mozzarella cheese, finely chopped coriander leaves, black pepper powder, and salt.
  2. 2

    Pre heat an oven and bake fritters for 10 min at 180 C.
  3. 3

    Transfer fritters in the serving plate and serve with tomato sauce.
  4. 4

    Garnish fritters with parsley leaves.
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