Baingan Bhaja

Grilling marinated slices of eggplant imparts a distinct flavour.
Read More



Cooking Time

20 min

Meal Type


Preparation Time

15 min




  • 3 to 4 dried red chillies
  • 1 tbsp ginger
  • 1 tbsp coriander seeds
  • 1 tsp turmeric powder
  • 2 green chillies
  • 3 tbsp olive oil
  • 1 eggplant roundels
  • salt
  • lemon juice
  • Lemon wedge
  • Green coriander sprigs


  1. 1

    Cut the eggplants into roundels and marinate them in a mix of mustard oil red chilli powder and salt. Heat a grill pan and fry the marinated eggplant roundels. Fry both sides till they turn golden brown in colour. Marinate a few garlic cloves too and grill them with the eggplant roundels. Transfer the eggplant roundels to a serving plate and place the grilled garlic cloves on top. Garnish with lettuce leaves.

Your Recipe Contest

Upload your baking recipes and get maximum VOTES
to stand a chance to win every fortnight

Upload Your Recipe nowView All Entries & Winners

Related Content

Chef Recipes

Popular Recipe Blogs

Popular Stories

Explore our Popular Stories.