Avocado Milk Shake
Avocado is a rich source of Vitamin K and should be consumed in one form of other. While most people consume it in the form of salad or guacamole, Aditi Govitrikar presents it as a yummy milkshake.
Avocado Milk Shake Recipe by Chef Aditi Govitrikar
Serves

- 1

Cooking Time

-1-5 Min

Difficulty

- Easy

Preparation Time

- 10-12 Min

INGREDIENTS

  • For Avocado Milk Shake: 1 Rip Avocado
  • 2 Cups Soya Milk
  • 1 Cup vanilla Ice cream
  • 1 tsp sugar
  • Mint spring

HOW TO PREPARE AVOCADO MILK SHAKE

  1. 1

    Procedure to make Avocado Milk Shake: Cut the avocado.
  2. 2

    Remove the seed, scoop out the inside part using a spoon.
  3. 3

    Place the scooped out part of avocado in a blender.
  4. 4

    To this blender, add soya milk, sugar and vanilla ice cream.
  5. 5

    Blend it.
  6. 6

    Transfer this milkshake to a glass.
  7. 7

    Garnish it with avocado pieces and mint sprig.
  8. 8

    Avocado Milk Shake is ready to serve.
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About Chef

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Aditi Govitrikar

Chef

Doctor, model, home chef—Aditi Govitrikar dons many hats. Given her medical background, her focus on nutrition is paramount, and the same is reflected in her show, Mother’s Care. She focuses on easy, fun but nutritious dishes.

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