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Australian Soda Bread
Australian Soda Bread also known as Damper, is best served drizzled with honey, explains Maria Goretti. She shares the step-by-step recipe for this yummy bread. Sit back and enjoy.
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Serves

2-3

Cooking Time

30-40 Min

Meal Type

bread

Preparation Time

15-17 Min

Difficulty

Medium

INGREDIENTS

  • 350 gm all-purpose flour
  • 4½ tsp baking soda
  • 1 tsp salt
  • 100 gm butter
  • 1 cup water
  • 1 tbsp vegetable oil
  • honey

PREPARATION

  1. 1

    In a bowl add refined flour, baking soda, salt, chilled butter and mix it.
  2. 2

    Add water and prepare a dough.
  3. 3

    Add oil in a tray, place the butter paper.
  4. 4

    Add the dough and using a knife give it a crossed cut design.
  5. 5

    Sprinkle flour on it and bake it in a preheated oven at 200' C for 30 - 40 minutes.
  6. 6

    To garnish add honey and Australian soda bread is ready to serve.
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