Arrabiata Sauce By LF Team

Arrabiata Sauce

Give a spicy and tangy kick to your pasta with this sauce. Tomatoes, garlic, red chilli peppers cooked in olive oil give this sauce a distinct texture and flavour to the sauce as well as your pasta.
Read More



Cooking Time

30-40 Min

Meal Type


Preparation Time

10 Min



Rate This Recipe6


  • 2 tsp olive oil
  • 1 tsp red chilli flakes
  • 1 tsp garlic
  • 1/2 cup onions
  • 1/2 cup white wine
  • 2 cups tomato puree
  • 2 tsp italian seasoning
  • 2 tsp sugar
  • salt
  • black pepper powder


  1. 1

    Heat olive oil in a pan.
  2. 2

    Add red chilli flakes, chopped garlic, chopped onions, white wine, tomato puree, Italian seasoning, sugar, salt and black pepper powder.
  3. 3

    Mix it well and simmer for 30 to 40 minutes.
  4. 4

    Your Arrabiata sauce is ready.
  5. 5

    Cook the pasta in it and your delicious red sauce pasta will be ready to be served.

Share Your Recipe

Upload your recipes and get maximum votes
to reach the leaderboard .

Upload Your Recipe nowView All Entries

Related Content

Chef Recipes

Popular Stories

Explore our Popular Stories.