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Aloo Mutter
Stepping into the kitchen for the first time? Here is a simple recipe of Aloo Mutter that goes well with rotis. This yummy Aloo Mutter can be a great option for kids' lunch box also.
Aloo Mutter recipe
Cuisine

- Indian

Cooking Time

-10-15 Min

Difficulty

- Easy

Preparation Time

- 10 Min

INGREDIENTS

  • 2 tsp oil
  • 1 tsp asafoetida
  • 1/2 tsp cumin seeds
  • 1/2 cup onion paste
  • 1 cup tomato puree
  • 2 tsp ginger garlic paste
  • 2 tsp Fresh cream
  • 1 tsp red chilli powder
  • 1/2 tsp turmeric powder
  • 1 1/2 cup potatoes
  • 1/2 tsp garam masala
  • 1/2 cup green peas

HOW TO PREPARE ALOO MUTTER

  1. 1

    Heat oil in a kadai, add asafoetida, cumin seeds, onion paste and ginger garlic paste.
  2. 2

    Saut� them well.
  3. 3

    Cook it for 2 minutes.
  4. 4

    Then, add fresh cream and cook for some more time.
  5. 5

    Add red chilli powder and turmeric powder.
  6. 6

    Toss them well.
  7. 7

    Add green peas, chopped potatoes, salt and water.
  8. 8

    Cook them for another 2 minutes.
  9. 9

    Then, add garam masala and mix them well.
  10. 10

    Garnish it with coriander leaves.
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