Home

Recipes

Shows

Hosts

Stories

Aloo Matar
Zarine shares a unique version of the traditional aloo matar recipe which is simple yet classy. This recipe looks just right for the Indian palate and can go well with chapatti or even rice.
Aloo Matar
Cuisine

- Indian

Serves

- 2

Cooking Time

-15 Min

Difficulty

- Medium

Preparation Time

- 10-12 Min

INGREDIENTS

  • For Aloo Matar: 3 tbsp oil
  • 6 - 7 curry leaves
  • 1 tsp cumin seeds
  • 2 chopped onions
  • 3 diced potatoes
  • 1 cup green peas
  • tomato puree
  • 5 green chillies
  • chopped coriander

HOW TO PREPARE ALOO MATAR

  1. 1

    Procedure to make Aloo Matar: In a heated pan add oil, curry leaves, cumin seeds, chopped onions and cook until it turns light brown.
  2. 2

    Add diced potatoes, ginger - garlic paste, red chilli powder, turmeric powder, coriander powder, salt and mix it well.
  3. 3

    Add fresh green peas, tomato puree and let it cook.
  4. 4

    Add green chillies, freshly chopped coriander leaves and let it cook.
  5. 5

    Spicy and hot Aloo Matar are ready to serve.
Comments Added Successfully!

Related Content


Paneer Shashlik With Paprika Sauce
Paneer Shashlik With Paprika Sauce
Mutton Taar Korma Recipe by Chef Ajay Chopra
Mutton Taar Korma Recipe by Chef Ajay Chopra
Tokyo pancake
Tokyo pancake
Methi Ke Parathe Recipe by Chef Aditi Govitrikar
Methi Ke Parathe Recipe by Chef Aditi Govitrikar
Chicken Rissto Recipe by Chef Aditi Govitrikar
Chicken Rissto Recipe by Chef Aditi Govitrikar
Karela & olive biryani
Karela & olive biryani
--> -->

Chef Recipes


Yellow Dal
Yellow Dal

Yellow Dal

Wondering how to prepare a simple yet a little different dal recipe? Zarine is here …

White Fish Curry
White Fish Curry

White Fish Curry

Poonam Dhillon learns to cook a fish curry in a whole new way from Zarine. …

Vegetable Biryani Recipe by Chef Zarine Khan
Vegetable Biryani Recipe by Chef Zarine Khan

Popular Recipe Blogs

How to Make the Perfectly Round Chapati

Don’t be a victim of memes.