Akhrot Kebabs
These utterly delicious walnut kebabs will charm you with their sweetness and crunch. Try this Akhrot Kebabs with for your next dinner party. Also, walnuts are known for its high value in nutrition and vitamins.
Chef Ranveer Brar's Akhrot Kebabs recipe

- Indian


- 2

Cooking Time

-10-15 Min


- Medium

Preparation Time

- 30 Min


  • 2 tsp ginger garlic paste
  • 1 tsp chopped green chillies
  • 1 cup boiled and chopped walnuts
  • 1 cup chopped French beans
  • 1 ½ tbsp cashew nut powder
  • ½ tsp turmeric powder
  • 1 tsp coriander powder
  • 1 ½ tsp red chilli powder
  • 1 tbsp condensed milk solids
  • salt to taste
  • 2 tsp oil
  • ½ cup grated raw bananas
  • Crushed black pepper to taste 1 cup potatoes boiled and grated
  • 1 tbsp cottage cheese grated
  • 1 tbsp almond and walnut powder
  • 1 tsp oil
  • FOR Garnish
  • Coriander leaves


  1. 1

    Heat oil in a pan.
  2. 2

    Add ginger garlic paste chopped green chillies, boiled and chopped walnuts, chopped French beans, cashew nut powder, salt, turmeric powder, coriander powder, red chilli powder and condensed milk solids.
  3. 3

  4. 4

    Add the prepared mixture to a bowl of grated raw banana.
  5. 5

    Add salt, crushed black pepper, boiled and grated potatoes, grated cottage cheese and almond and walnut powder.
  6. 6

    Mix well.
  7. 7

    Make small tikkis from the dough.
  8. 8

    Heat oil in a pan and cook the tikkis on a low flame from both sides.
  9. 9

    Garnish with coriander leaves and serve hot.
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About Chef

Meet the people behind the luscious food, delicious recipes and entertaining shows

Ranveer Brar


Chef Ranveer Brar's fascination with food began on the streets of Lucknow, U.P. From being one of India's youngest executive chef to a keen curator of its culture, Ranveer offers a nuanced perspective of our culinary heritage, through his shows on LF. Watch his shows for hidden gems and unexplored stories.

Other Shows by host:
Food Tripping | Ranveer Cafe |
Recipes by chef:

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