It's Fish and Chicken Time

Chef Kunal finds out interesting facts about the Parsi culture as he feasts on the Parsi Lagan Nu Bhonu. He also visits a costal village in Maharashtra to taste the flavours of Malvani Thali.
Chef Kunal finds out interesting facts about the Parsi culture as he feasts on the Parsi Lagan Nu Bhonu. He also visits a costal village in Maharashtra to taste the flavours of Malvani Thali.

Episode - 4

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Duration - 23 mins

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Kunal Kapur

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