Soulful food from the city of joy

Chef Ranveer Brar wanders through the busy streets of Kolkata and enjoys the quick bites of Rasgullas and Mishti Doi. He also enjoys the Bengali fish and learns a simple yet flavourful recipe.
Chef Ranveer Brar wanders through the busy streets of Kolkata and enjoys the quick bites of Rasgullas and Mishti Doi. He also enjoys the Bengali fish and learns a simple yet flavourful recipe.

Episode - 5

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Duration - 21 mins

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Ranveer Brar

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