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World War II And Post-Partition Food In 1940s India
Chef Rakhee Vaswani rewinds to the 1940s post independence India and recreates the magic of Tandoor with a chicken recipe followed by World War II rationing recipe and a fusion dessert recipe.
Chef Rakhee Vaswani rewinds to the 1940s post independence India and recreates the magic of Tandoor with a chicken recipe followed by World War II rationing recipe and a fusion dessert recipe.

Episode - 9

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Duration - 22 min

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Rakhee Vaswani

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