Indian Food From Roaring 1920s
Indian Food From Roaring 1920s

Rewind With Rakhee

Episode - 6

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Dur : 22 mins

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Rakhee Vaswani

Indian Food From Roaring 1920s- Chef Rakhee rewinds to the 1920s Chef Rakhee makes some Masala Chai Cookies, then some Peanut Butter Banana Cakes inspired by the peanut craze of the Roaring 20s; and finally makes a Punjabi Chole dish.

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About Host

Travelling through the hinterlands of Maharashtra, Madhya Pradesh and Rajasthan, Gautam..

Rakhee Vaswani

Host

Rakhee Vaswani�s biggest asset is her deep-rooted passion for the culinary arts. With over two decades of experience in the food industry, her passion culminated into the first cooking studio in India, called Palate Culinary Studio�a state-of-the-art internationally recognised cooking school, in early 2010.

Other Shows by host:
I Love Cooking
Recipes by host:
 

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Our Chefs

Meet the people behind the luscious food, delicious recipes and entertaining shows

Ripudaman Handa

Rishim Sachdeva

Gautam Mehrishi

Shipra Khanna

Emanual Chauhan

Vaibhav Mahajan

Vicky Ratnani

Sabyasachi Gorai

Kunal Kapur

Rakesh Raghunathan

Rakhee Vaswani

Zarine Khan

Gurdip Kohli Punj

Zeba Kohli

Aditi Govitrikar

Maria Goretti