Eggs-Tacy In India During The Eighties
Eggs-Tacy In India During The Eighties

Rewind With Rakhee

Episode - 18

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Dur : 22 mins

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Rakhee Vaswani

Eggs-Tacy In India During The Eighties- The promotion of eggs by NECC in the 80s gets a tribute through Chef Rakhee's Spanish Frittata. This is followed by the Nouvelle Cuisine trend-inspired Fish in Lemon Caper Sauce.

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Travelling through the hinterlands of Maharashtra, Madhya Pradesh and Rajasthan, Gautam..

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