North East Wonders: Pickles from Meghalaya and Nagaland

Chef Kunal Kapur visits the beautiful land of Meghalaya where pickles are a part of celebrations. Kunal discovers two new pickles- Bamboo pickle and Akuni (fermented Soybean) pickle. Get the recipes here!
Chef Kunal Kapur visits the beautiful land of Meghalaya where pickles are a part of celebrations. Kunal discovers two new pickles- Bamboo pickle and Akuni (fermented Soybean) pickle. Get the recipes here!

Episode - 16

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Duration - 17 mins

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Kunal Kapur

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