Celebrating the cuisine of Mongolia

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Episode - 23

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Dur : 20 mins

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Ranveer Brar

Celebrating the cuisine of Mongolia- Did you know that ice-cream was first made in Mongolia. From the use of steamed yogurt to hot stones, Chef Ranveer Brar give you an interesting insight into Mongolian cuisine and cooking techniques.

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Travelling through the hinterlands of Maharashtra, Madhya Pradesh and Rajasthan, Gautam..

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