Discovering the Ethiopian flavours
Discovering the Ethiopian flavours

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Episode - 22

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Dur : 21 mins

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Ranveer Brar

Discovering the Ethiopian flavours- The Kaffa berries that are used to make Coffee were first found in Kaffa region in Ethiopia. Chef Ranveer Brar shares many such interesting facts as he explores the cuisine of Ethiopia.

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About Host

Travelling through the hinterlands of Maharashtra, Madhya Pradesh and Rajasthan, Gautam..

Ranveer Brar

Host

Ranveer's fascination with food began on the streets of Lucknow. One of India's youngest executive chefs when he headed the kitchen at The Claridges, New Delhi, he has also spearheading Taj Group properties like Goa-based restaurants Morisco, Il Camino and Fishtail. This globe-trotting award-winning chef paints in his free time.

Other Shows by host:
The Great Indian Rasoi 2
Health Bhi Taste Bhi
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