Exploring Egyptian cuisine with Chef Ranveer
Exploring Egyptian cuisine with Chef Ranveer

Exploring Egyptian cuisine with Chef Ranveer

Global Menu

Episode - 19

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Dur : 21 mins

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Ranveer Brar

Exploring Egyptian cuisine with Chef Ranveer- Koshary is a wholesome meal with the right balance of proteins and carbohydrates and also the national dish of Egypt. Explore Koshary and other Egyptian dishes with Chef Ranveer Brar.

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Exploring Brazil and it s uniqueness

episode 1

Exploring Brazil and it's uniqueness

Chef Ranveer Brar talks about the African influence on Brazilian food.

Dur : 21 mins
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Discovering the hidden gems of Brazilian cooking

episode 2

Discovering the hidden gems of Brazilian cooking

Chef Ranveer explores Brazilian food and the history behind some prominent dishes.

Dur : 21 mins
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Exploring the flavours of Cuba

episode 3

Exploring the flavours of Cuba

Chef Ranveer explores the authentic Cuban cuisine and its history.

Dur : 20 mins
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The Cuban culinary experience

episode 4

The Cuban culinary experience

Join chef Ranveer Brar on a culinary journey to Cuba as he explores new flavours …

Dur : 21 mins
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Centuris old cuisine of Peru

episode 5

Centuris old cuisine of Peru

Chef Ranveer Brar rustles up centuries old mouth- watering Peruvian dishes.

Dur : 21 mins
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Peruvian platter

episode 6

Peruvian platter

Chef Ranveer Brar explores the 116 year old Peruvian cuisine with Chinese tadka.

Dur : 21 mins
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Straight from Bolivia

episode 7

Straight from Bolivia

Chef Ranveer shares tidbits about the cuisine of Bolivia and finds some similarities with India.

Dur : 20 mins
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From the housewife’s kitchen

episode 8

From the housewife’s kitchen

Chef Ranveer stumbles upon the famous dish of Bolivia created by the housewives.

Dur : 22 mins
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The Indian connect

episode 9

The Indian connect

Follow chef Ranveer’s journey to New Zealand where he discovers new flavours.

Dur : 21 mins
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Amazing food from New Zealand

episode 10

Amazing food from New Zealand

Nature and New Zealand go hand-in-hand and so does food. Chef Ranveer Brar shares three …

Dur : 21 mins
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Discover the magic of Turkish delicacies

episode 11

Discover the magic of Turkish delicacies

Sufi food is an important part of the Turkish cuisine. Chef Ranveer narrates some interesting …

Dur : 21 mins
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Flavours of North Korea

episode 12

Flavours of North Korea

There are some places which you might not possibly visit. Chef Ranveer Brar takes you …

Dur : 21 mins
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Celebrating the cuisine of South Korea

episode 13

Celebrating the cuisine of South Korea

Did you know that Cinnamon and Soy can be blend seamlessly to create a unique …

Dur : 21 mins
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Discovering the magic of Hungarian cuisine

episode 14

Discovering the magic of Hungarian cuisine

Chef Ranveer Brar get Hungarian cuisine to the Global Menu kitchen. Get ready to try …

Dur : 21 mins
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The uniqueness of Greek food

episode 15

The uniqueness of Greek food

Did you know that 2800 years back, olives and olive oil was given as awards …

Dur : 21 mins
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Authentic Greek delicacies

episode 16

Authentic Greek delicacies

There is one Greek dish which would have never been made if Alexender hadn't invaded …

Dur : 22 mins
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Celebrating Iranian cuisine

episode 17

Celebrating Iranian cuisine

Chef Ranveer Brar takes us to the beautiful land of Iran where romance and food …

Dur : 21 mins
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Comfort foods of Egypt

episode 18

Comfort foods of Egypt

Egyptian food has a strong influence of Mediterranean and Middle Eastern flavours. Chef Ranveer Brar …

Dur : 22 mins
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Discover the magic of South African cuisine

episode 20

Discover the magic of South African cuisine

Despite the strong European influence over South Africa and its cuisine, the native Zulus still …

Dur : 21 mins
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Exploring South African flavours

episode 21

Exploring South African flavours

The rainbow nation South Africa that has British, Dutch, Indian influence apart from it native …

Dur : 21 mins
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Discovering the Ethiopian flavours

episode 22

Discovering the Ethiopian flavours

The Kaffa berries that are used to make Coffee were first found in Kaffa region …

Dur : 21 mins
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Celebrating the cuisine of Mongolia

episode 23

Celebrating the cuisine of Mongolia

Did you know that ice-cream was first made in Mongolia. From the use of steamed …

Dur : 20 mins
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Burma: The Land of Plentitude

episode 24

Burma: The Land of Plentitude

Burma is a land of plentitude. Chef Ranveer Brar discovers numerous facets of Burma through …

Dur : 21 mins
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Discover the best of Sri Lankan food

episode 25

Discover the best of Sri Lankan food

Sri Lanka, the land of Sun, sea and scrumptious food. The land that derives its …

Dur : 20 mins
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Flavours of Sri Lanka

episode 26

Flavours of Sri Lanka

The Sinhalese clan cam to Sri Lanka 1500 years ago and have deeply influenced the …

Dur : 21 mins
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Global Menu Promo

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Global Menu Promo

Global Menu Promo

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About Host

Travelling through the hinterlands of Maharashtra, Madhya Pradesh and Rajasthan, Gautam..

Ranveer Brar

Ranveer Brar

Chef

Other Shows by host:
Station Master's Tiffin
Meethi Masti
Recipes by host:
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Articles about Shows

Travelling through the hinterlands of Maharashtra, Madhya Pradesh and Rajasthan, Gautam..

Sandila Laddu: The Unspoken Hero

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Sandila Laddu: The Unspoken Hero

You’ll be sorry if you don’t try this ingenious laddu.

Sayoni Bhaduri
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The Great Indian Railways: Of Haunted Tracks and Abandoned Stations

Indian railways

The Great Indian Railways: Of Haunted Tracks and Abandoned Stations

We chug along the haunted tracks in part 2 of the series on Indian Railways

Arup Chatterjee
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The Secrets of Kakori Kebab

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The Secrets of Kakori Kebab

The melt in the mouth kebabs aren’t as simple as they look.

Sayoni Bhaduri
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Your Favourites Under One Roof: Top Recipes of 2016

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Your Favourites Under One Roof: Top Recipes of 2016

Because you loved us so much, here is a return gift.

Priyanka Sharma
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Bond Like The Bohris

utsav thalis of india

Bond Like The Bohris

The Bohri Thaal is a tribute to community eating

Jahnabee Borah
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