Season - Episode - 19|
Dur : 21 mins
Delhi’s obsession with food- Chef Ranveer Brar discovers Delhi’s obsession with food. From Punjabi to Tibetian and Kashmiri, he discovers the distinctive flavors that are served and eaten with lots of love and affection.
Travelling through the hinterlands of Maharashtra, Madhya Pradesh and Rajasthan, Gautam..
Meet the people behind the luscious food, delicious recipes and entertaining shows